Moose Burger Soup

1 lb ground moose
1 cup of each: diced onion, cubed potatoes, sliced carrots, sliced celery, shredded cabbage, canned tomatoes
1/4 cup rice
1/2 tsp thyme
4 tsp of salt
pepper to taste
10 cups of water


Brown the moose meat and place in a large pot. Add onion, celery, carrots and potatoes and water. Add spices and simmer for approx. 2 hrs.